This morning it was just Cam and I for a while. He randomly requested cinnamon rolls, to which I obliged. We haven't been able to do much the past few days because of Kendall's sick state, so I thought it would be a fun treat for him. I have an awesome recipe from a friend that is very quick (no yeast) and makes just a few (5 to be exact). I altered it to make them a little more healthy and they came out great!
Quick and Semi-healthy Cinnamon Rolls
2 tbls. butter
2 tsp. baking powder
1/4 cup white flour
3/4 cup whole wheat flour
1/4 cup milk
1/4 cup sweet potato puree
butter, brown sugar and cinnamon
Mix all ingredients except brown sugar and cinnamon. Once it comes together, use your hands to finish mixing and form a ball. Roll ball out on floured surface (I leave it kind of thick but you can roll it as thin as you want). Spread with very small amount of butter. Sprinkle as much brown sugar/cinnamon as you like. Roll up and slice them into about 2 inch slices. Place on greased cookie sheet and bake at 350 for 10-15 minutes. Glaze with a little milk/powdered sugar mix.
My friend had a great idea of a Christmas toy swap. We both went through our toys and collected the ones that the kids either don't play with or have outgrown. We will then get together and go through each others' basket and pick out the ones we want. Presto! Wrap them up and they are Christmas gifts for our own kids!
1 comment:
What a great idea for the toy swap! You mean those cinnamon rolls in the picture didn't have to rise? They sure look like they did. They look great!
I'm assuming the sweet potato puree was your addition? Would just leaving it out work or is that a substitute for something?
Mom
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